In case you haven’t noticed, I am lovin’ the low-carb recipes lately. As a type 1 diabetic, I am especially sensitive to how foods make me feel. And for me, low-carb foods keep my blood sugars more stable and still leave me feeling satisfied. (Read: they help me feel amazing!) You might think that low-carb… Read More
Cheese and charcuterie boards are a host’s best-kept party secret! Why? They require little preparation time, offer a large variety of textures and flavors, and are visual eye candy. And though they are often made with adults in mind, they’re perfect for kids too! After all, kids love cheese, deli meats, crackers, fruit, and dips–all the… Read More
After your Thanksgiving food coma wears off, you’re probably wondering how you’re going to eat 14 lbs. of delicious turkey before next Thanksgiving rolls around. I mean, what can you even do with a whole bird (aka Thanksgiving turkey leftovers) besides slapping it between two mustard-covered slices of bread? We’ve gottcha covered. Here are 10… Read More